Somarah
Process: Natural
Region: Ibb, Yemen
Taste Notes: Clean, Creamy, Bloody Orange, Cacoa , and Nutty
Elevation: 2180 MASL
Grade: Specialty
Variety: Odaini
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From the Green Province of Ibb, this bean is just as lush as the mountain valleys it comes from. With a creamy cocoa smoothness, this coffee offers a clean, nutty flavor with a bloody orange kick to it. Fragrant and sweet, a pour over of this is sure to set to put anyone in a good mood.
RECOMMENDED POUR OVER RECIPE
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Brewing Elevation
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0 MASL |
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Water Purity
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TDS: 85 PPM
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|
Water Temperature
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93° C
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Dose Weight & Size
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17g/400µm
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Brewing Method
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V60 Origami
Kinto
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Filter Type
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Abaca Filter
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| Step | Brew Time 2:35-2:40 |
Weight 265g |
|---|---|---|
| 1 | 0:00 | 50g |
| 2 | 0:20 | 100g |
| 3 | 0:40 | 150g |
| 4 | 1:05 | 200g |
| 5 | 1:30 | 265g |
| END | 2:35-2:40 | COMPLETE |
Somarah
Sale price$40.00
Regular price
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Somarah
Sale price$40.00
Regular price